Mains
Chana Masala
$12.99
Subcontinental dish, famous from street vendors to any fine dine restaurant, overnight soaked chickpeas cooked in various blend of spice.
Veg
Vegan
Dal Makhni
$14.99
A modern twist on an old age lentil dish, soaked black lentils cooked overnight with tomatoes and finished with butter and cream.
Veg
Mix Veggies
$13.99
Blend of mix vegetables flavoured with house spices and cooked in delicious onion-tomato masala sauce.
Veg
Vegan
Butter Chicken
$14.99
A dish created by accident, but probably the most famous and loved dish. Chicken cooked in rich, creamy and buttery sauce.
Malabari Chicken Korma
$15.99
Originated from Malabar(Kerala), India, chicken simmered in rich sauce made with cashews, cream and spices. Paired excellent with Malabari Parotta.
Chicken curry
$14.99
Chicken cooked in the southern style aromatic and rich blend spice.
Goat Saagwala
$16.49
Tender and succulent pieces of Goat cooked in rich and creamy aromatic spinach based curry.
Goat Masala
$16.99
Tender pieces of goat, slow cooked in chef's homemade spice mix
Chicken Saagwala
$15.99
Tender and succulent pieces of chicken cooked in rich and creamy aromatic spinach based curry.